Cacao Barry
Cacao Barry Equateur 76%, 1kg
Powerfully bitter, this dark couverture chocolate from Ecuador offers an intense long-lasting fruity taste with aromatic woody notes.
Dark chocolate callets, minimum 76% cocoa solids. High fluidity, high intensity.
Suggested pairings: vanilla, saffron, banana, Alsace sweet white wine, maple, hazelnuts, cocoa nibs, truffle, sourdough
CB0CHD-Q76EQU-E1-U68
France
Origin
Fluidity
Established in 1842, Cacao Barry has grown across three centures to craft some of the world's finest chocolate. Their origin and specialty couvertures are highly nuanced with flavour and smoothness, giving that touch of wonder to fine dining and patisserie. All Cacao Barry chocolate is certified through the Cocoa Horizons program to ensure total traceability and sustainable farming.