823 is Callebaut's iconic milk chocolate. With a deep, warm colour, prominent roasted cocoa flavours and seductive caramel notes, 823 has generous taste and a reputation for excellent workability.
Milk chocolate callets, minimum 33% cocoa solids, medium fluidity.
Using only the finest ingredients, Callebaut has been crafting premium Belgian Chocolate for more than 100 years. Their carefully formulated recipes are characterised by balance and smoothness, perfect for all desserts and delicacies. Callebaut chocolate is certified through the Cocoa Horizons program to ensure total traceability and sustainable farming.