Pain Batard Lalos 540g, Box 14
Pain Batard Lalos 540g, Box 14

Bridor

Pain Batard Lalos 540g, Box 14

A sourdough bread loaf with a rustic look, fluffy and light crumb, and extemely fresh aroma. Bake to finish the crust to your liking.

BR33365

France
Frozen
22min
195°C
Bridor breads are carefully crafted by master bakers using traditional artisan methods. The textures are light and creamy, the fermented flour giving a delicous depth of flavour.
No defrost required. Bake at 190-200°C for 20-25 mins. (Individual oven times may vary.)

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