Rustic Roll 55g, Box 70
A roll with a blend of stone-milled flours, with off-white interior, lactic aroma and flavour.
Bridor breads are carefully crafted by master bakers using traditional artisan methods. The textures are light and creamy, the fermented flour giving a delicous depth of flavour.
Defrost 10 mins, Bake at 190-200Â°C for 7-9 mins. (Individual oven times may vary.)